Kale Falafel

With lots of purple and green kale from the garden, I thought they might make a great addition to my falafels. Chives are also flourishing in this warmer weather and they will certainly give a fresh herb flavour. Now that’s all my greens sorted! For the base, I am using raw chickpeas which I have soaked overnight in […]

Chives in an Omelette

The beautiful green from the chives in my garden this month is very inspiring when it comes to my cooking. After the cold dull days of winter, March brings in the welcome warmth and sunshine to not only the garden but also to my kitchen! Chives have a light onion flavour which is very fresh […]

Quinoa for Lunch

Ever wondered if you could pack a light, vibrant and delicious meal where you looked forward to your lunch time? This was exactly the request my niece Manisha gave me, saying she had bought quinoa but wasn’t quite sure how to use it for her lunch. Well, Manisha this is for you and every one […]